Spaghetti Sauce with Ground Beef

SHOPPING LIST

  • 1 Lb. Ground Beef
  • 1 Onion
  • 4 Cloves Garlic, Minced
  • 1 Green Bell Pepper, Diced
  • 28 oz. Can Diced Tomatoes
  • 16 oz. Can Tomato Sauce
  • 6 oz. Can Tomato Paste
  • 2 Teaspoons Dried Oregano
  • 2 Teaspoons Dried Basil
  • 1 Teaspoon Salt
  • 1/2 Teaspoon Black Pepper

Combine ground beef, onion, garlic and green pepper in large saucepan. Cook and stir until meat is brown and vegetables are tender. Drain grease.

Stir diced tomatoes, tomato sauce, and tomato paste into the pan. Season with oregano, basil, salt and pepper. Simmer spaghetti sauce for 1 hour, stirring occasionally.